How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa Risotto ?

You need 20 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 tablespoon butter, Heat oil and butter in a wide pot over medium heat., 2 cups diced squash (1/2-inch dice), and more.

Is Quinoa Risotto suitable as vegetarian?

Yes, Quinoa Risotto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Quinoa Risotto ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa Risotto Recipe

Name: Quinoa Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 tablespoon butter; Heat oil and butter in a wide pot over medium heat.; 2 cups diced squash (1/2-inch dice); Add squash and saute for 5 minutes or until squash is browned and has just begun to soften.; 1 cup chopped onion; 2 teaspoons chopped garlic; Add onions and garlic and saute for 2 minutes or until softened.; 1 cup washed quinoa; Add quinoa and continue to saute for 3 minutes or until toasty.; 1/2 cup white wine; Add wine to pot and cook until liquid has evaporated.; 3 cups hot vegetable stock or water; Add stock 1 cup at a time and cook, stirring often, until quinoa is still a bit firm (about 12 minutes).; 1/4 cup whipping cream; 1/4 cup grated Parmesan cheese; Salt and freshly ground pepper; Stir in cream and Parmesan cheese and season to taste with salt and pepper.; 1 teaspoon white truffle oil (optional); Serve hot with a small drizzle of white truffle oil.

Quinoa Risotto

Eats Now Editorial Team · 219 kcal · Vegetarian

Quinoa Risotto – a delicious recipe with olive oil, butter, oil, minutes, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Quinoa Risotto

How did you like this recipe?

Frequently Asked Questions