Quick Pig In A Blanket

Name: Quick Pig In A Blanket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head cabbage; 1 lb. ground beef; 1/2 c. chopped onion; 1/2 tsp. salt; 1 c. minute rice; 1/4 tsp. pepper; 1 can tomato soup; 1 small can tomato paste; 1 1/2 c. water; cheese to top casserole

Eats Now Editorial Team · 537 kcal · Soups & Stews

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Quick Pig In A Blanket – a delicious recipe with cabbage, ground beef, onion, salt, minute rice, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small head cabbage
1 lb. ground beef
1/2 c. chopped onion
1/2 tsp. salt
1 c. minute rice
1/4 tsp. pepper
1 can tomato soup
1 small can tomato paste
1 1/2 c. water
cheese to top casserole

1
Chop cabbage into medium pieces.
2
Spread in bottom of greased 13 x 9-inch baking dish.
3
Brown meat and onion.
4
Stir in rice, salt and pepper.
5
Heat tomato soup, paste and water to boiling and pour over other ingredients.
6
Sprinkle with cheese.
7
Cover tightly with foil and bake 1 1/2 hours at 350u00b0.

537

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 small head cabbage, 1 lb. ground beef, 1/2 c. chopped onion, 1/2 tsp. salt, and more.

Yes, Quick Pig In A Blanket falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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