Try this homemade Quick Korean Cabbage recipe the whole family will love. Made with Cabbage, garlic, markets and rice wine vinegar. Easy step-by-step in…
This Quick Korean Cabbage relies on simple, everyday ingredients such as napa cabbage leaves, garlic cloves, minced, rice wine vinegar and stalks green onions. It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026