Quick Italian Skillet Dinner

1. 1

   In large skillet cook sausage until no longer pink, 4 to 6 minutes. Drain off excess fat. Add green bell pepper and onion; cook until crisp.

2. 2

   Add diced tomatoes and vegetable juice; cook and stir until mixture boils. Remove from heat and stir in rice.

3. 3

   Cover and let stand 6 to 8 minutes or until liquid is absorbed.

4. 4

   Sprinkle with cheese; cover and let stand until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.