Quick Faux Pho

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   ["Put broth in a large pot. Cover and bring to a boil over medium-high heat.", "NOTE - I like to simmer the broth with a 1"" piece of fresh ginger (quartered) and a cinnamon stick for 30 minutes, remove the items and bring to a boil. It makes it not-so-quick, but it is more flavorful.", "Add the noodles, reduce heat to medium and boil gently, uncovered, 6-8 minutes or until noodles are tender, stirring occasionally.", "Stir in the spinach and basil for the last minute of cooking time.", "Divide beef among 4 serving bowls. Ladle soup over the pastrami, sprinkle with green onions and drizzle with chili sauce.", "Serve with lime."]

* Per serving · 4 servings · Values may vary.

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