Quick & Easy Ravioli with Bacon

1. 1

   Cook ravioli as directed on package, omitting salt.

2. 2

   Meanwhile, cook next 4 ingredients in large saucepan on medium heat 3 to 4 min.

3. 3

   or until cream cheese is completely melted and sauce is well blended, stirring frequently.

4. 4

   Drain ravioli.

5. 5

   Add to sauce along with the broccoli and peppers; mix well.

6. 6

   Cover; cook on medium-low heat 5 min.

7. 7

   or until heated through, stirring occasionally.

8. 8

   Stir in onions and bacon; cook, uncovered, 2 min.

9. 9

   or until heated through, stirring occasionally.

* Per serving · 4 servings · Values may vary.

No additional tips available.