How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Spaghetti Casserole?

You need 6 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen spinach, 8 oz. thin spaghetti, 1 pt. sour cream, 1 lb. Monterey Jack cheese, grated, and more.

Is Spinach-Spaghetti Casserole suitable as pasta & noodles?

Yes, Spinach-Spaghetti Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach-Spaghetti Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Spaghetti Casserole Recipe

Name: Spinach-Spaghetti Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen spinach; 8 oz. thin spaghetti; 1 pt. sour cream; 1 lb. Monterey Jack cheese, grated; 1 1/2 Tbsp. minced onion; salt and pepper

Spinach-Spaghetti Casserole – a delicious recipe with frozen spinach, thin spaghetti, sour cream, cheese, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 (10 oz.) pkg. frozen spinach
8 oz. thin spaghetti
1 pt. sour cream
1 lb. Monterey Jack cheese, grated
1 1/2 Tbsp. minced onion
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
518 kcal
Category
Pasta & Noodles

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