How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Lasagna?

You need 8 ingredients. The key ingredients include: 8 oz. lasagna noodles, 2 eggs, beaten, 1 1/2 lb. Ricotta cheese, 10 oz. pkg. frozen, chopped spinach, cooked and drained, and more.

Is Spinach Lasagna suitable as pasta & noodles?

Yes, Spinach Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Lasagna Recipe

Name: Spinach Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. lasagna noodles; 2 eggs, beaten; 1 1/2 lb. Ricotta cheese; 10 oz. pkg. frozen, chopped spinach, cooked and drained; 1/2 tsp. salt; 12 oz. Monterey Jack cheese, shredded; 1 lemon rind, grated; 1 Tbsp. lemon juice

Spinach Lasagna – a delicious recipe with lasagna noodles, eggs, Ricotta cheese, frozen, salt, cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. lasagna noodles
2 eggs, beaten
1 1/2 lb. Ricotta cheese
10 oz. pkg. frozen, chopped spinach, cooked and drained
1/2 tsp. salt
12 oz. Monterey Jack cheese, shredded
1 lemon rind, grated
1 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
944 kcal
Category
Pasta & Noodles

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Spinach Lasagna

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