Quick & Easy Dinner Nachos Supreme

1. 1

   Cook the beef and taco seasoning in a 10-inch skillet until the beef is well browned, stirring often to separate meat.

2. 2

   Pour off any fat.

3. 3

   Stir the soup, water and rice in the skilet and heat to a boil.

4. 4

   Reduce the heat to low.

5. 5

   Cover and cook for 5 minutes or until the rice is tender.

6. 6

   Top with the salsa, cheese and lettuce.

7. 7

   Serve with the tortilla chips for dipping.

8. 8

   RECIPE TIP:.

9. 9

   SERVING SUGGESTION: Serve with carrot and celery sticks.

10. 10

    For dessert serve chunky applesauce sprinkled with cinnamon.

* Per serving · 4 servings · Values may vary.

No additional tips available.