Quick Dinner Idea Recipe

Name: Quick Dinner Idea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 1 15 oz. can tomato sauce; 1/4.cup chopped green bell pepper; 2 lbs.flour; 1/2. salt; 2 cups shredded cheddar cheese (8oz); 1/2 tsp. salt; 1/2 tsp. pepper; 1 tsp. parsley flakes; 2 eggs; 1 cup milk; 1 cup flour; 1 Tbsp. vegetable oil; 2 Tbsp. green onion

Servings: persons

1 lb. ground beef
1 15 oz. can tomato sauce
1/4.cup chopped green bell pepper
2 lbs.flour
1/2. salt
2 cups shredded cheddar cheese (8oz)
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. parsley flakes
2 eggs
1 cup milk
1 cup flour
1 Tbsp. vegetable oil
2 Tbsp. green onion

1
Heat oven to 425u00b0.
2
Cook and stir in ground beef in a 10-inch skillet until brown; drain.
3
Stir in tomato sauce, bell pepper, 2 Tbsp. flour, 1/2 tsp salt, pepper and parsley flakes.
4
Boil 1 minute stirring constantly.
5
Pour into an ungreased rectangular pan 13x9x2-inch.
6
Sprinkle cheese on top.
7
Beat eggs, milk, oil, 1 cup flour and 1/2 tsp. salt with hand beater until smooth.
8
Pour over cheese.
9
Sprinkle with onion.
10
Bake 25-30 minutes. or until puffy and golden brown.
11
Serve immediately.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. ground beef, 1 15 oz. can tomato sauce, 1/4.cup chopped green bell pepper, 2 lbs.flour, and more.

Yes, Quick Dinner Idea falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Dinner Idea

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