How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Clam Chowder?

You need 6 ingredients. The key ingredients include: 1 (10 3/4 ounce) can condensed cream of celery soup, 1 (10 3/4 ounce) can condensed new england clam chowder, 1 (6 1/2 ounce) can chopped clams, 1 (10 3/4 ounce) can milk, and more.

Is Quick Clam Chowder suitable as seafood?

Yes, Quick Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Clam Chowder Recipe

Name: Quick Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (10 3/4 ounce) can condensed cream of celery soup; 1 (10 3/4 ounce) can condensed new england clam chowder; 1 (6 1/2 ounce) can chopped clams; 1 (10 3/4 ounce) can milk; 1 (10 3/4 ounce) can water; chopped fresh parsley (for garnish)

Quick Clam Chowder – a delicious recipe with condensed cream, condensed new england, clams, milk, water, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 3/4 ounce) can condensed cream of celery soup
1 (10 3/4 ounce) can condensed new england clam chowder
1 (6 1/2 ounce) can chopped clams
1 (10 3/4 ounce) can milk
1 (10 3/4 ounce) can water
chopped fresh parsley (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Quick Clam Chowder

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