How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shaking Beef?

You need 10 ingredients. The key ingredients include: 1 1/2 pounds beef steak tender, cut into 1-inch cubes, 1/2 teaspoon salt, 1/2 teaspoon black pepper, 1/4 teaspoon sugar, and more.

Is Shaking Beef suitable as seafood?

Yes, Shaking Beef falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shaking Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shaking Beef Recipe

Name: Shaking Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds beef steak tender, cut into 1-inch cubes; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon sugar; 1 teaspoon oyster sauce; 2 teaspoons oil; 3 garlic cloves thinly sliced; 1 onion medium, coarsely chopped; salt; pepper

Shaking Beef

Eats Now Editorial Team · 606 kcal · Seafood

Shaking Beef – a delicious recipe with beef steak tender, salt, black pepper, sugar, oyster sauce, oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shaking Beef

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