Quick Casserole Dinner

Name: Quick Casserole Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1/2 c. chopped onion; 1/2 c. chopped celery; 2 Tbsp. flour; 2 (8 oz.) cans tomato sauce with mushrooms; 1 tsp. salt; 1/4 tsp. oregano; 1/8 tsp. pepper; 1 (10 oz.) pkg. frozen peas, parboiled; 1 pkg. refrigerated biscuits; 1 c. shredded cheese (Cheddar)

Eats Now Editorial Team · 749 kcal · Meat & Poultry

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Quick Casserole Dinner – a delicious recipe with lean ground beef, onion, celery, flour, tomato sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. lean ground beef
1/2 c. chopped onion
1/2 c. chopped celery
2 Tbsp. flour
2 (8 oz.) cans tomato sauce with mushrooms
1 tsp. salt
1/4 tsp. oregano
1/8 tsp. pepper
1 (10 oz.) pkg. frozen peas, parboiled
1 pkg. refrigerated biscuits
1 c. shredded cheese (Cheddar)

1
Brown beef, onion and celery in
2
skillet.
3
Drain fat; stir in flour, sauce, seasonings and peas.
4
Simmer 5 minutes.
5
Pour into shallow baking dish.
6
Top with biscuits and cheese.
7
Bake at 350u00b0 for 20 minutes.

749

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1/2 c. chopped onion, 1/2 c. chopped celery, 2 Tbsp. flour, and more.

Yes, Quick Casserole Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
749 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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