How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Basil Shrimp Marinara?

You need 11 ingredients. The key ingredients include: 1 (16 ounce) can tomato sauce, 1 cup vine-ripe tomatoes, diced or 1 (8 ounce) cansliced stewed tomatoes, undrained, ½ cup dry sherry, 1 bell pepper, seeded and diced, and more.

Is Quick Basil Shrimp Marinara suitable as seafood?

Yes, Quick Basil Shrimp Marinara falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick Basil Shrimp Marinara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Basil Shrimp Marinara Recipe

Name: Quick Basil Shrimp Marinara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can tomato sauce; 1 cup vine-ripe tomatoes, diced or 1 (8 ounce) cansliced stewed tomatoes, undrained; ½ cup dry sherry; 1 bell pepper, seeded and diced; ¼ cup basil leaves, loosely packed; 1 garlic clove, diced; 1 pinch fresh thyme; 1 pinch oregano leaves; 12 lb linguine or 12 lb spaghetti; 1 lb raw shrimp, shelled and deveined; 1 cup fresh mushrooms, sliced

Try this homemade Quick Basil Shrimp Marinara recipe the whole family will love. Made with tomato sauce, tomatoes, sherry and bell pepper. Easy step-by-…

This Quick Basil Shrimp Marinara relies on simple, everyday ingredients such as (16 ounce) can tomato sauce, dry sherry, basil leaves, loosely packed and garlic clove, diced. It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Basil Shrimp Marinara

Tips for the best results

Variations & substitutions

My Personal Notes

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