Quick Applesauce-Bran Bread

Name: Quick Applesauce-Bran Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 3/4 c. sugar; 1 tsp. cinnamon; 1/4 tsp. cloves; 2 eggs; 1 2/3 c. flour; 1 tsp. baking soda; 1/4 tsp. baking powder; 1/2 tsp. salt; 1 c. applesauce; 1 c. bran cereal; 1 c. raisins

Eats Now Editorial Team · 644 kcal · General

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Quick Applesauce-Bran Bread – a delicious recipe with margarine, sugar, cinnamon, cloves, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. margarine
3/4 c. sugar
1 tsp. cinnamon
1/4 tsp. cloves
2 eggs
1 2/3 c. flour
1 tsp. baking soda
1/4 tsp. baking powder
1/2 tsp. salt
1 c. applesauce
1 c. bran cereal
1 c. raisins

1
Place in large mixing bowl the first 4 ingredients; beat until fluffy.
2
Add eggs.
3
On wax paper, combine flour, soda, baking powder and salt.
4
In small bowl, combine applesauce and bran. Blend flour into creamed mixture alternately with applesauce and bran.
5
Stir in raisins.
6
Turn batter into greased loaf pan.
7
Bake at 350u00b0 for 55 to 60 minutes, or until loaf tests done.

644

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. margarine, 3/4 c. sugar, 1 tsp. cinnamon, 1/4 tsp. cloves, and more.

Yes, Quick Applesauce-Bran Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
644 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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