"Quick And Easy" Mexican Casserole

1. 1

   Preheat oven to 350u00b0.

2. 2

   Brown hamburger and drain grease.

3. 3

   Mix all soups and green chilies with meat; stir and simmer until hot. Grate cheese and cut your onion up (not too small).

4. 4

   You'll need a large, deep pan.

5. 5

   Put some chips in the pan (enough to cover bottom).

6. 6

   Put some mixture on top of the chips (use sparingly). Put onion and cheese over this; do not mix together.

7. 7

   (Be sure and save some onion and cheese.)

* Per serving · 4 servings · Values may vary.

No additional tips available.