Warm up with this hearty Quick And Easy Dairy- And Fat-Free Colombian Vegetable Soup (Ajiaco Negro) recipe. Made with russet potatoes, carrot, frozen pe…
This Quick And Easy Dairy- And Fat-Free Colombian Vegetable Soup (Ajiaco Negro) relies on simple, everyday ingredients such as quarts, or, (see note) and minced fresh cilantro leaves. It comes together quickly and makes 4 servings, at about 235 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026