How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Oven Stew Recipe?

You need 1 ingredient. The key ingredients include: ["2 pound beef chuck, cut in 2"" chunks", "1/4 c. flour", "4 med. potatoes, peeled & quartered", "6 med. carrots, cut in 2"" chunks", "3 ribs celery, cut in 1"" chunks", "3-4 med. onions, quartered", "1 c. water", "1/4 c. soy sauce", "1/2 teaspoon salt & pepper", "1-2 green peppers, cut in chunks (optional)"].

Is Beef Oven Stew Recipe suitable as soups & stews?

Yes, Beef Oven Stew Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Oven Stew Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Oven Stew Recipe Recipe

Name: Beef Oven Stew Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 pound beef chuck, cut in 2"" chunks", "1/4 c. flour", "4 med. potatoes, peeled & quartered", "6 med. carrots, cut in 2"" chunks", "3 ribs celery, cut in 1"" chunks", "3-4 med. onions, quartered…

Beef Oven Stew Recipe – a delicious recipe with beef chuck, flour, potatoes, carrots, celery, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

["2 pound beef chuck, cut in 2"" chunks", "1/4 c. flour", "4 med. potatoes, peeled & quartered", "6 med. carrots, cut in 2"" chunks", "3 ribs celery, cut in 1"" chunks", "3-4 med. onions, quartered", "1 c. water", "1/4 c. soy sauce", "1/2 teaspoon salt & pepper", "1-2 green peppers, cut in chunks (optional)"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Beef Oven Stew Recipe

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