Quick and Easy Cookies with 3 ingredients

1. 1

   Soften the butter in the microwave.

2. 2

   Cream the softened butter and sugar in a bowl.

3. 3

   Sift in the cake flour into the bowl, and continue mixing.

4. 4

   When the dough comes together, place the dough between 2 sheets of plastic wrap, and roll out the dough until it is 5 mm thick.

5. 5

   Take off the plastic wrap on top, and cut out the dough into any shape you like.

6. 6

   Place the cookies onto a baking tray lined with parchment paper.

7. 7

   Bake in the oven preheated to 170C for 12-15 minutes.

8. 8

   For matcha cookies: Add 2 g of matcha to half the ingredients listed above.

9. 9

   For cocoa cookies: Add 5 g of cocoa powder to half the ingredients listed above.

10. 10

    For cinnamon cookies: Add cinnamon as much as you like to the cookie dough.

11. 11

    I decorated the cookies with my child using chocolate decorating pens.

* Per serving · 4 servings · Values may vary.

No additional tips available.