How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie Dip?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 2 cups powdered sugar, 1 cup canned pumpkin, ½ cup sour cream, and more.

Is Pumpkin Pie Dip suitable as baking & desserts?

Yes, Pumpkin Pie Dip falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pumpkin Pie Dip Recipe

Name: Pumpkin Pie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 2 cups powdered sugar; 1 cup canned pumpkin; ½ cup sour cream; 1 teaspoon ground cinnamon; 2 teaspoons pumpkin pie spice; ½ teaspoon ground ginger; 1 cup whipped cream, thawed; gingersnap cookies or apples or graham cracker sticks

Pumpkin Pie Dip – a delicious recipe with cream cheese, powdered sugar, pumpkin, sour cream, ground cinnamon, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) package cream cheese, softened
2 cups powdered sugar
1 cup canned pumpkin
½ cup sour cream
1 teaspoon ground cinnamon
2 teaspoons pumpkin pie spice
½ teaspoon ground ginger
1 cup whipped cream, thawed
gingersnap cookies or apples or graham cracker sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
584 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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