How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick And Easy Baked Bean Soup?

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 large onion, chopped, 2 medium carrots, chopped, 4 stalks celery, chopped, and more.

Is Quick And Easy Baked Bean Soup suitable as soups & stews?

Yes, Quick And Easy Baked Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick And Easy Baked Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick And Easy Baked Bean Soup Recipe

Name: Quick And Easy Baked Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 large onion, chopped; 2 medium carrots, chopped; 4 stalks celery, chopped; 1 teaspoon minced garlic; 1 1 lb cooked ham, cubed or 1 lb bacon; 2 (14 ounce) cans baked beans, undrained; 1 (14 ounce) can chopped tomatoes; 1 (14 ounce) can vegetable stock or 1 vegetable bouillon cube; 2 tablespoons Worcestershire sauce; water, to desired consistency

Quick And Easy Baked Bean Soup

Eats Now Editorial Team · 288 kcal · Soups & Stews

Quick And Easy Baked Bean Soup – a delicious recipe with olive oil, onion, carrots, stalks celery, garlic, ham. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Quick And Easy Baked Bean Soup

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