Quiche Lorraine With Chicken Sausage Recipe

Name: Quiche Lorraine With Chicken Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust Ingredients; 1/2 cup butter; 1 cup flour; 1 pinch salt; 2 tablespoons 7-Up soda; Sausage-Mixture Ingredients; 2 hahanero chicken sausage, sliced 1 inch slices; 2 scallions, chopped; 10 mushrooms, sliced; 1 pint half-and-half; 3 eggs; 1 cup gruyere or 1 cup swiss cheese, grated; salt and pepper; paprika

Servings: persons

Crust Ingredients
1/2 cup butter
1 cup flour
1 pinch salt
2 tablespoons 7-Up soda
Sausage-Mixture Ingredients
2 hahanero chicken sausage, sliced 1 inch slices
2 scallions, chopped
10 mushrooms, sliced
1 pint half-and-half
3 eggs
1 cup gruyere or 1 cup swiss cheese, grated
salt and pepper
paprika

1
Crust; Mix butter with flour.
2
Mix throughly with a fork and add the pinch of salt and the 2 tablespoons of 7-up.
3
From into a ball and roll out with a rolling pin to fit and 8-inch or 9-inch pan.
4
Press into pan and flute the edges.
5
Put aside.
6
Filling; Preheat oven to 375 degrees.
7
Saute chicken sausage until browned on both sides.
8
Add chopped scallions, sliced mushrooms and 1 tablespoon olive oil.
9
Saute for 2 minutes, then drain.
10
Add mushrooms, scallions and chicken to bottom of pie crust.
11
Crack the eggs into a small bowl.
12
Whip eggs until fluffy.
13
Add whole pint of half and half and whip again.
14
Add salt and pepper.
15
Fold in grated cheese.
16
Pour the whole mixture into pie pan.
17
Sprinkle paprika over the whole surface of the pie.
18
Bake for 1 hour.
19
Cool for 20 minutes, then cut and serve like a pie.

671

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Crust Ingredients, 1/2 cup butter, 1 cup flour, 1 pinch salt, and more.

Yes, Quiche Lorraine With Chicken Sausage falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quiche Lorraine With Chicken Sausage

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