Quebec Baked Beans Recipe

Name: Quebec Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups white pea beans; 1/4 pound salt pork or bacon; 1 can tomatoes; 2 cups onions, chopped; 3/4 cup ketchup; 3/4 cup molasses; 1/3 cup brown sugar, packed; 1 tablespoon dry mustard; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3/4 cup maple syrup

Servings: persons

3 cups white pea beans
1/4 pound salt pork or bacon
1 can tomatoes
2 cups onions, chopped
3/4 cup ketchup
3/4 cup molasses
1/3 cup brown sugar, packed
1 tablespoon dry mustard
1/2 teaspoon salt
1/4 teaspoon pepper
3/4 cup maple syrup

1
Rinse beans and sort, if necessary, discarding any blemished ones. In large Dutch oven or stockpot, cover beans with 3 times their volume of water. Bring to boil; boil gently for 2 minutes. Remove from heat; cover and let stand for 1 hour. Drain and discard liquid.
2
Return soaked beans to pot along with 3 times their volume of fresh water. Bring to boil; reduce heat and simmer covered fro 30-45 minutes or until tender. Drain reserving 2 cups cooking liquid.
3
Meanwhile, dice bacon. In another bowl, using potato masher, mash tomatoes in their juice. In bean pot, combine beans, reserved cooking liquid, bacon, tomatoes, onions, ketchup, molasses, sugar, mustard, salt and pepper. Bake, covered, in 300 F oven for 2 1/2 hours. Uncover add maple syrup and bake for 1-1 1/2 hours longer or until sauce is thickened and coats beans well.

683

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups white pea beans, 1/4 pound salt pork or bacon, 1 can tomatoes, 2 cups onions, chopped, and more.

Yes, Quebec Baked Beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quebec Baked Beans

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