How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pureed Carrot Soup?

You need 9 ingredients. The key ingredients include: 1 1/2 tablespoons cooking oil, 1 -2 cup leek, chopped, 1 garlic clove, minced, 4 cups coarsely chopped carrots, and more.

Is Pureed Carrot Soup suitable as soups & stews?

Yes, Pureed Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pureed Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pureed Carrot Soup Recipe

Name: Pureed Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons cooking oil; 1 -2 cup leek, chopped; 1 garlic clove, minced; 4 cups coarsely chopped carrots; 1 large potato, coarsely chopped; 4 -6 cups chicken broth; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup crouton, optionnal

Pureed Carrot Soup – a delicious recipe with cooking oil, garlic, carrots, potato, chicken broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 tablespoons cooking oil
1 -2 cup leek, chopped
1 garlic clove, minced
4 cups coarsely chopped carrots
1 large potato, coarsely chopped
4 -6 cups chicken broth
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup crouton, optionnal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Soups & Stews

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Pureed Carrot Soup

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