How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Red Lentil And Potato Dhal?

You need 15 ingredients. The key ingredients include: 14 ounces Red lentils, ready made, 2 potatoes, medium size, 1 red onion, finely chopped, 1 tablespoon red curry paste, and more.

Is Indian Red Lentil And Potato Dhal suitable as soups & stews?

Yes, Indian Red Lentil And Potato Dhal falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Indian Red Lentil And Potato Dhal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Red Lentil And Potato Dhal Recipe

Name: Indian Red Lentil And Potato Dhal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces Red lentils, ready made; 2 potatoes, medium size; 1 red onion, finely chopped; 1 tablespoon red curry paste; 1/2 teaspoon garam masala; 1/2 teaspoon tumeric; 1/2 teaspoon dried chili flakes; 1 teaspoon indian curry powder; 1 teaspoon sugar; 1 teaspoon minced garlic; 1 teaspoon minced ginger; 7 ounces canned chopped tomatoes; 1/3 cup coconut milk; 1 tablespoon lemon juice; 1 handful chopped cilantro

Indian Red Lentil And Potato Dhal

Eats Now Editorial Team · 200 kcal · Soups & Stews

Indian Red Lentil And Potato Dhal – a delicious recipe with Red lentils, potatoes, red onion, red curry, garam masala, tumeric. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Indian Red Lentil And Potato Dhal

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