How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Punch Bowl Cookies?

You need 7 ingredients. The key ingredients include: 1/2 pound butter, 1/2 cup white sugar, 2 cups all-purpose flour, 2 egg yolks, and more.

Is Punch Bowl Cookies suitable as baking & desserts?

Yes, Punch Bowl Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Punch Bowl Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Punch Bowl Cookies Recipe

Name: Punch Bowl Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound butter; 1/2 cup white sugar; 2 cups all-purpose flour; 2 egg yolks; 1 teaspoon salt; 1 teaspoon vanilla extract; 14 candied cherries, halved, or more as needed

Punch Bowl Cookies – a delicious recipe with butter, white sugar, flour, egg yolks, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 pound butter
1/2 cup white sugar
2 cups all-purpose flour
2 egg yolks
1 teaspoon salt
1 teaspoon vanilla extract
14 candied cherries, halved, or more as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
797 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Punch Bowl Cookies

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