How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Punch Bowl Cake?

You need 7 ingredients. The key ingredients include: 1 angel food cake, broken in small pieces, 1 (16 oz.) pkg. strawberry glaze, 1 qt. strawberries, 1 box powdered sugar, and more.

Is Punch Bowl Cake suitable as baking & desserts?

Yes, Punch Bowl Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Punch Bowl Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Punch Bowl Cake Recipe

Name: Punch Bowl Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 angel food cake, broken in small pieces; 1 (16 oz.) pkg. strawberry glaze; 1 qt. strawberries; 1 box powdered sugar; 8 oz. Cool Whip; 6 oz. whipping cream; 16 oz. sour cream

Punch Bowl Cake – a delicious recipe with cake, strawberry glaze, strawberries, powdered sugar, whipping cream, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 angel food cake, broken in small pieces
1 (16 oz.) pkg. strawberry glaze
1 qt. strawberries
1 box powdered sugar
8 oz. Cool Whip
6 oz. whipping cream
16 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Baking & Desserts

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Punch Bowl Cake

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