How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cheesecake?

You need 13 ingredients. The key ingredients include: 1 1/2 c. graham cracker crumbs, 2 Tbsp. honey, 1 Tbsp. oil, 2 eggs, and more.

Is Pumpkin Cheesecake suitable as baking & desserts?

Yes, Pumpkin Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cheesecake Recipe

Name: Pumpkin Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. graham cracker crumbs; 2 Tbsp. honey; 1 Tbsp. oil; 2 eggs; 3 egg whites; 8 oz. soft Neufchatel cheese; 1 tsp. vanilla; 12 oz. part-skim or lite Ricotta cheese; 1/2 c. plain nonfat yogurt; 1 (15 oz.) can pumpkin; 3/4 c. sugar; 1/4 tsp. nutmeg; 1/4 tsp. cinnamon

Pumpkin Cheesecake – a delicious recipe with graham cracker crumbs, honey, oil, eggs, egg whites, cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cheesecake

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