How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cheese Cake?

You need 10 ingredients. The key ingredients include: 2 (9 inch) graham cracker crust, 3 (8 ounce) packages cream cheese, 1 (12 ounce) can pumpkin puree or 1 (12 ounce) can pie filling, 1 teaspoon vanilla, and more.

Is Pumpkin Cheese Cake suitable as baking & desserts?

Yes, Pumpkin Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cheese Cake Recipe

Name: Pumpkin Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9 inch) graham cracker crust; 3 (8 ounce) packages cream cheese; 1 (12 ounce) can pumpkin puree or 1 (12 ounce) can pie filling; 1 teaspoon vanilla; ½ teaspoon cinnamon; ¼ teaspoon nutmeg; ¼ teaspoon allspice; 3 eggs; ¾ cup sugar; ¼ cup butter

Pumpkin Cheese Cake

Eats Now Editorial Team · 697 kcal · Baking & Desserts

Pumpkin Cheese Cake – a delicious recipe with graham cracker crust, cream cheese, pumpkin puree, vanilla, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cheese Cake

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