How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding Ice-Cream?

You need 5 ingredients. The key ingredients include: 1 (3 oz.) pkg. pudding (any flavor), 1/2 can Milnot, 1/2 (1 lb.) box powdered sugar, 1/2 c. fruit (optional), and more.

Is Pudding Ice-Cream suitable as baking & desserts?

Yes, Pudding Ice-Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding Ice-Cream?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding Ice-Cream Recipe

Name: Pudding Ice-Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (3 oz.) pkg. pudding (any flavor); 1/2 can Milnot; 1/2 (1 lb.) box powdered sugar; 1/2 c. fruit (optional); 1/2 c. nuts (optional)

Pudding Ice-Cream – a delicious recipe with pudding, powdered sugar, fruit, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 oz.) pkg. pudding (any flavor)
1/2 can Milnot
1/2 (1 lb.) box powdered sugar
1/2 c. fruit (optional)
1/2 c. nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pudding Ice-Cream

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