How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Cake?

You need 8 ingredients. The key ingredients include: 1 1/4 c. sugar, 3 eggs, 1 tsp. soda, 1 c. cooked, chopped prunes, and more.

Is Prune Cake suitable as baking & desserts?

Yes, Prune Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prune Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune Cake Recipe

Name: Prune Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. sugar; 3 eggs; 1 tsp. soda; 1 c. cooked, chopped prunes; 2 c. plain flour; 1 c. oil; 1 Tbsp. cinnamon; 1 c. buttermilk

Prune Cake – a delicious recipe with sugar, eggs, soda, prunes, flour, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. sugar
3 eggs
1 tsp. soda
1 c. cooked, chopped prunes
2 c. plain flour
1 c. oil
1 Tbsp. cinnamon
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1804 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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