How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prudence Island Baked Stuffed Clams?

You need 6 ingredients. The key ingredients include: 12 medium size quahogs, 2 medium onions, diced, 1/4 c. olive oil, butter or margarine, 2 Tbsp. freshly chopped parsley, and more.

Is Prudence Island Baked Stuffed Clams suitable as seafood?

Yes, Prudence Island Baked Stuffed Clams falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Prudence Island Baked Stuffed Clams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prudence Island Baked Stuffed Clams Recipe

Name: Prudence Island Baked Stuffed Clams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 medium size quahogs; 2 medium onions, diced; 1/4 c. olive oil, butter or margarine; 2 Tbsp. freshly chopped parsley; 1 tsp. pepper; 1 pkg. stuffing or bread without crust

Prudence Island Baked Stuffed Clams – a delicious recipe with quahogs, onions, olive oil, freshly chopped parsley, pepper, stuffing or bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 medium size quahogs
2 medium onions, diced
1/4 c. olive oil, butter or margarine
2 Tbsp. freshly chopped parsley
1 tsp. pepper
1 pkg. stuffing or bread without crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Seafood

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Prudence Island Baked Stuffed Clams

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