How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Preserved Duck Meat And Chinese Sausage Fried Rice?

You need 9 ingredients. The key ingredients include: 3 cup rice, 4 preserved chinese sausage, 1 preserved duck drumstick optional add on, 3 tbsp light soy sauce and 1 tbsp of dark soy sauce, and more.

Is Preserved Duck Meat And Chinese Sausage Fried Rice suitable as meat & poultry?

Yes, Preserved Duck Meat And Chinese Sausage Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Preserved Duck Meat And Chinese Sausage Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Preserved Duck Meat And Chinese Sausage Fried Rice

Name: Preserved Duck Meat And Chinese Sausage Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cup rice; 4 preserved chinese sausage; 1 preserved duck drumstick optional add on; 3 tbsp light soy sauce and 1 tbsp of dark soy sauce; 1 tbsp additional add on optional bulgogi sauce if using; 1 tbsp fine dice garlic; 2 tbsp light soy sauce; 2 cup dice chinese broccoli / kai lan; 1/2 cup stock

Try this homemade Preserved Duck Meat And Chinese Sausage Fried Rice recipe the whole family will love. Made with rice, preserved chinese sausage, soy s…

This Preserved Duck Meat And Chinese Sausage Fried Rice relies on simple, everyday ingredients such as rice, preserved chinese sausage, fine dice garlic and light soy sauce. It comes together quickly and makes 4 servings, at about 558 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 cup rice
4 preserved chinese sausage
1 preserved duck drumstick optional add on
3 tbsp light soy sauce and 1 tbsp of dark soy sauce
1 tbsp additional add on optional bulgogi sauce if using
1 tbsp fine dice garlic
2 tbsp light soy sauce
2 cup dice chinese broccoli / kai lan
1/2 cup stock

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Quick Info

Servings
4 servings
Calories
558 kcal
Category
Meat & Poultry

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Preserved Duck Meat And Chinese Sausage Fried Rice

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