Standard Chicken Curry

Name: Standard Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Chicken thigh with bones; 2 Onions; 20 grams Ginger; 1 pinch Garlic; 3 tbsp Vegetable oil; 30 grams Butter; 25 grams Strong bread flour; 2 tbsp Curry powder; 1 tsp Chili powder; 1 tsp Coriander seed; 40 grams Tomato paste; 200 ml White wine; 1 dash Salt; 800 ml Water

Eats Now Editorial Team · 327 kcal · Meat & Poultry

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""Set aside.""

Serves 4 Meat & Poultry

Servings: persons

2 Chicken thigh with bones
2 Onions
20 grams Ginger
1 pinch Garlic
3 tbsp Vegetable oil
30 grams Butter
25 grams Strong bread flour
2 tbsp Curry powder
1 tsp Chili powder
1 tsp Coriander seed
40 grams Tomato paste
200 ml White wine
1 dash Salt
800 ml Water

1
["This is what the ingredients look like.", "My reason for using bone chicken thighs is because I wanted to make it like the manga ""Giatrus.""

327

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 Chicken thigh with bones, 2 Onions, 20 grams Ginger, 1 pinch Garlic, and more.

Yes, Standard Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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