How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prawns With Mango and Ginger Mayonnaise?

You need 10 ingredients. The key ingredients include: 2 free-range egg yolks, 2 teaspoons Dijon mustard, 2 teaspoons white wine vinegar, 200 ml light olive oil, and more.

Is Prawns With Mango and Ginger Mayonnaise suitable as seafood?

Yes, Prawns With Mango and Ginger Mayonnaise falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Prawns With Mango and Ginger Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prawns With Mango and Ginger Mayonnaise Recipe

Name: Prawns With Mango and Ginger Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 free-range egg yolks; 2 teaspoons Dijon mustard; 2 teaspoons white wine vinegar; 200 ml light olive oil; 2 tablespoons mango puree; 1 tablespoon finely grated ginger; sea salt; fresh ground black pepper; 24 cooked king prawns, deveined and peeled with tail intact; watercress (to garnish) (optional)

Prawns With Mango and Ginger Mayonnaise

Eats Now Editorial Team · 523 kcal · Seafood

Prawns With Mango and Ginger Mayonnaise – a delicious recipe with egg yolks, mustard, white wine vinegar, light olive oil, mango puree, ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Prawns With Mango and Ginger Mayonnaise

How did you like this recipe?

Frequently Asked Questions