How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Newburg?

You need 8 ingredients. The key ingredients include: 1/4 c. margarine or butter, 4 1/2 tsp. flour, 8 oz. (2 c.) cooked lobster meat, cut into chunks, 1/2 tsp. salt, and more.

Is Lobster Newburg suitable as seafood?

Yes, Lobster Newburg falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Newburg?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Newburg Recipe

Name: Lobster Newburg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine or butter; 4 1/2 tsp. flour; 8 oz. (2 c.) cooked lobster meat, cut into chunks; 1/2 tsp. salt; dash of paprika; 1/4 c. dry sherry or dry white wine; 2 egg yolks, slightly beaten; 1 1/2 c. light cream

Lobster Newburg – a delicious recipe with margarine, flour, lobster, salt, paprika, sherry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. margarine or butter
4 1/2 tsp. flour
8 oz. (2 c.) cooked lobster meat, cut into chunks
1/2 tsp. salt
dash of paprika
1/4 c. dry sherry or dry white wine
2 egg yolks, slightly beaten
1 1/2 c. light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Smoked Salmon Frittata
Tuna Cakes With Dill Tartar Sauce
Catfish Parmesan
Shrimp In Garlic Butter

Lobster Newburg

How did you like this recipe?

Frequently Asked Questions