How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Balls?

You need 9 ingredients. The key ingredients include: 1 lb. fish fillets, 2 Tbsp. chopped onions, 2 Tbsp. oil, 1 c. cooked rice, and more.

Is Fish Balls suitable as seafood?

Yes, Fish Balls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Balls Recipe

Name: Fish Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish fillets; 2 Tbsp. chopped onions; 2 Tbsp. oil; 1 c. cooked rice; 1/4 c. water; 2 tsp. chopped parsley; 1/4 c. lemon juice; 1/2 tsp. salt; 1/4 tsp. pepper

Fish Balls – a delicious recipe with fish fillets, onions, oil, rice, water, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish fillets
2 Tbsp. chopped onions
2 Tbsp. oil
1 c. cooked rice
1/4 c. water
2 tsp. chopped parsley
1/4 c. lemon juice
1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Seafood

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Fish Balls

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