Prawns Soba Noodles

1. 1

   In a medium sauce pan over a hot heat, bring the water to boil.

2. 2

   Turn the heat to medium and add in the half stock cube, tomato puree, curry powder, creamed coconut and ginger and stir occasionally for 3 minutes.

3. 3

   Then, add in the cooked prawns and heat for 3 minutes more. During this time, the flavours of the curry and prawns will mingle.

4. 4

   Finally, add in the soba noodles and cook for 3-4 minutes or until they are tender.

5. 5

   Carefully, transfer first the liquid and noodles to a single-serving pot, add in the spinach, then layer up the prawns and top with a handful of fresh coriander leaves and a wedge of lemon.

* Per serving · 4 servings · Values may vary.

No additional tips available.