How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Stew?

You need 6 ingredients. The key ingredients include: 1 small onion, chopped, 3 Tbsp. margarine or butter, 1 qt. milk, 1/2 tsp. salt, and more.

Is Oyster Stew suitable as seafood?

Yes, Oyster Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Stew Recipe

Name: Oyster Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, chopped; 3 Tbsp. margarine or butter; 1 qt. milk; 1/2 tsp. salt; 1/4 tsp. pepper; 1 pt. oysters

Oyster Stew – a delicious recipe with onion, margarine, milk, salt, pepper, oysters. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small onion, chopped
3 Tbsp. margarine or butter
1 qt. milk
1/2 tsp. salt
1/4 tsp. pepper
1 pt. oysters

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Seafood

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Oyster Stew

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