Pralines

1. 1

   Combine pudding mix, brown sugar, evaporated milk and butter in medium size sauce pan.

2. 2

   Heat slowly, stirring constantly, until sugar dissolves.

3. 3

   Then cook, without stirring, to 238u00b0.

4. 4

   Remove from heat and stir in pecans.

5. 5

   Beat with wooden spoon 2 to 3 minutes or until mixture thickens.

6. 6

   Drop by spoonfuls 2 inches apart on wax paper.

7. 7

   Let stand until firm.

No additional tips available.