How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 8 ingredients. The key ingredients include: 3 1/2 c. plain flour, 2 c. sugar, 1 c. sweet milk, 4 large eggs, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. plain flour; 2 c. sugar; 1 c. sweet milk; 4 large eggs; 3 tsp. baking powder; 1/2 tsp. soda; pinch of salt; 2 sticks butter

Pound Cake – a delicious recipe with flour, sugar, sweet milk, eggs, baking powder, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 c. plain flour
2 c. sugar
1 c. sweet milk
4 large eggs
3 tsp. baking powder
1/2 tsp. soda
pinch of salt
2 sticks butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1817 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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