Potato Topped Casserole Recipe

Name: Potato Topped Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes (peeled, sliced and cooked); 2 lbs lean ground beef; 4 tablespoons butter; 1 large onion, chopped; 1 red bell pepper, sliced; 1 green bell pepper, sliced; 1 garlic clove, minced; 1 teaspoon salt; ¼ teaspoon black pepper; 2 tablespoons cooking sherry; ¼ cup parsley, chopped; ¼ cup milk; ½ cup swiss cheese, shredded

Servings: persons

4 medium potatoes (peeled, sliced and cooked)
2 lbs lean ground beef
4 tablespoons butter
1 large onion, chopped
1 red bell pepper, sliced
1 green bell pepper, sliced
1 garlic clove, minced
1 teaspoon salt
¼ teaspoon black pepper
2 tablespoons cooking sherry
¼ cup parsley, chopped
¼ cup milk
½ cup swiss cheese, shredded

1
In a heavy skillet, brown the ground beef in 2 Tbsps.
2
of butter, then add the onion, red and green bell pepper; saute until soft.
3
Spoon off excess fat, then stir in the garlic, salt, black pepper, sherry and the parsley, saute another 5 minutes
4
Spread the mixture into a buttered, 2 1/2 quart casserole dish.
5
To the cooked potatoes add the remaining 2 Tbsps.
6
of butter and milk, beat until smooth, salt to taste.
7
Spread the potatoes over the meat mixture evenly, then using a spoon, pull up points.
8
Sprinkle the top with the shredded cheese.
9
Bake uncovered at 350 until potatoes and cheese is lightly browned.

872

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 medium potatoes (peeled, sliced and cooked), 2 lbs lean ground beef, 4 tablespoons butter, 1 large onion, chopped, and more.

Yes, Potato Topped Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Topped Casserole

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