Potato Soy Sauce Butter & Egg Mayo Pizza Recipe

Name: Potato Soy Sauce Butter & Egg Mayo Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Pizza base; 1 halve the recipe Mayo-egg; 2 medium Potatoes; 1 tsp plus Soy sauce; 1/2 tbsp Butter; 1 Cheese suitable for melting; 3 Wiener sausages; 1 Mayonnaise; 1 Coarsely ground black pepper; 2 tsp Olive oil

Servings: persons

1 Pizza base
1 halve the recipe Mayo-egg
2 medium Potatoes
1 tsp plus Soy sauce
1/2 tbsp Butter
1 Cheese suitable for melting
3 Wiener sausages
1 Mayonnaise
1 Coarsely ground black pepper
2 tsp Olive oil

1
Microwave the potatoes until a skewer goes through them easily.
2
Peel and cut them into bite sized pieces.
3
Slice the sausages to your desired size.
4
Prepare the pizza base and meanwhile, make the egg mayo
5
Place the pizza base on parchment paper and roll into a round shape.
6
Coat with olive oil and the egg mayo mixture.
7
Top with the potato and sausage pieces, and scatter the butter on top.
8
Pour on the soy sauce.
9
Add the cheese and mayonnaise as a topping.
10
Bake in the toaster oven or oven until the cheese has melted and browned, and it's done.
11
I baked it in the oven at 220C for 10-15 minutes.
12
Sprinkle on some coarsely ground black pepper and parsley, and enjoy.
13
The hot and fluffy potato with egg mayo and aromatic soy sauce butter is so tasty!
14
Try out my Easy Pizza Dough recipe!

380

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Pizza base, 1 halve the recipe Mayo-egg, 2 medium Potatoes, 1 tsp plus Soy sauce, and more.

Yes, Potato Soy Sauce Butter & Egg Mayo Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soy Sauce Butter & Egg Mayo Pizza

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