How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 8 ingredients. The key ingredients include: 6 to 7 potatoes, peeled and diced (about 5 c. or more), 1 medium onion, chopped, 1 Tbsp. salt, 8 oz. cream cheese, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 7 potatoes, peeled and diced (about 5 c. or more); 1 medium onion, chopped; 1 Tbsp. salt; 8 oz. cream cheese; 1 can cream of chicken soup; 1 can cream of celery soup; 1 Tbsp. butter; 2 c. milk

Potato Soup – a delicious recipe with potatoes, onion, salt, cream cheese, cream of chicken soup, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 to 7 potatoes, peeled and diced (about 5 c. or more)
1 medium onion, chopped
1 Tbsp. salt
8 oz. cream cheese
1 can cream of chicken soup
1 can cream of celery soup
1 Tbsp. butter
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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