How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 8 ingredients. The key ingredients include: 2/3 c. butter, 2/3 c. all-purpose flour, 7 c. milk, 4 large potatoes, baked, cooked, peeled and cubed, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. butter; 2/3 c. all-purpose flour; 7 c. milk; 4 large potatoes, baked, cooked, peeled and cubed; 12 strips bacon, cooked and crumbled; 1 1/4 c. shredded cheese; 1 c. sour cream; 1/2 tsp. pepper

Potato Soup – a delicious recipe with butter, all-purpose, milk, potatoes, bacon, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2/3 c. butter
2/3 c. all-purpose flour
7 c. milk
4 large potatoes, baked, cooked, peeled and cubed
12 strips bacon, cooked and crumbled
1 1/4 c. shredded cheese
1 c. sour cream
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1670 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Soup

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