Warm up with this hearty Golden Split Pea Soup with Ham recipe. Made with yellow onions, bacon, ham hock and peas. Easy step-by-step instructions included.
This Golden Split Pea Soup with Ham relies on simple, everyday ingredients such as ham hock, quarts water, rosemary and salt. It comes together quickly and makes 4 servings, at about 199 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026