Potato Side Dish

1. 1

   Wash, peal and dice the potatoes. Chop the green chillies.

2. 2

   Heat oil in a dish.

3. 3

   Once that's done, add urad dal, mustard seeds, cumin seeds and curry leaves. Let the mustard seeds start popping.

4. 4

   After this add the potatoes and green chillies.

5. 5

   Add sugar, red chilly powder, garam masala, turmeric powder and mix them well. I know some of you may not like the addition of sugar here. But it actually tastes good if you do add sugar :)

6. 6

   Now add around 5 tsp of water and keep the dish closed and let it boil on a low flame for 10 minutes.

7. 7

   After it is boiled add salt to taste and mix well.

8. 8

   Serve hot with rice, curd rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.