How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Scallop?

You need 5 ingredients. The key ingredients include: 4 large potatoes, sliced thin, 1 large onion, chopped, 1 can cream of chicken soup, 1/4 c. milk, and more.

Is Potato Scallop suitable as seafood?

Yes, Potato Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Scallop Recipe

Name: Potato Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes, sliced thin; 1 large onion, chopped; 1 can cream of chicken soup; 1/4 c. milk; 4 slices American cheese

Potato Scallop – a delicious recipe with potatoes, onion, cream of chicken soup, milk, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 large potatoes, sliced thin
1 large onion, chopped
1 can cream of chicken soup
1/4 c. milk
4 slices American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Scallop

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