How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Scallop?

You need 8 ingredients. The key ingredients include: 3/4 c. chopped onion, 1 1/2 Tbsp. margarine, 1 1/2 Tbsp. flour, 3/4 tsp. salt and pepper, and more.

Is Potato Scallop suitable as seafood?

Yes, Potato Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Scallop Recipe

Name: Potato Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3/4 c. chopped onion; 1 1/2 Tbsp. margarine; 1 1/2 Tbsp. flour; 3/4 tsp. salt and pepper; dash of paprika; 1 c. milk; 1/2 c. grated Cheddar cheese; 2 1/2 c. potatoes

Potato Scallop – a delicious recipe with onion, margarine, flour, salt, paprika, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 c. chopped onion
1 1/2 Tbsp. margarine
1 1/2 Tbsp. flour
3/4 tsp. salt and pepper
dash of paprika
1 c. milk
1/2 c. grated Cheddar cheese
2 1/2 c. potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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