How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato, Leek and Onion Soup with Garlic Cheese Toasts?

You need 9 ingredients. The key ingredients include: 5 tablespoons olive oil, 3 large leeks (white and pale green parts only), sliced, 1 1/2 pounds russet potatoes, peeled, diced, 1 large white onion, chopped, and more.

Is Potato, Leek and Onion Soup with Garlic Cheese Toasts suitable as soups & stews?

Yes, Potato, Leek and Onion Soup with Garlic Cheese Toasts falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato, Leek and Onion Soup with Garlic Cheese Toasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato, Leek and Onion Soup with Garlic Cheese Toasts Recipe

Name: Potato, Leek and Onion Soup with Garlic Cheese Toasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons olive oil; 3 large leeks (white and pale green parts only), sliced; 1 1/2 pounds russet potatoes, peeled, diced; 1 large white onion, chopped; 4 14 1/2-ounce cans vegetable broth; 3 large garlic cloves, chopped; 1 1/2 cups grated Swiss cheese; 8 slices sourdough bread; 1/2 cup chopped fresh chives or green onion tops

Potato, Leek and Onion Soup with Garlic Cheese Toasts – a delicious recipe with olive oil, leeks, russet potatoes, white onion, vegetable broth, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 tablespoons olive oil
3 large leeks (white and pale green parts only), sliced
1 1/2 pounds russet potatoes, peeled, diced
1 large white onion, chopped
4 14 1/2-ounce cans vegetable broth
3 large garlic cloves, chopped
1 1/2 cups grated Swiss cheese
8 slices sourdough bread
1/2 cup chopped fresh chives or green onion tops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bev'S Brunswick Stew
Vegetable Medley
Cheeseburger Soup
Green Bean Casserole

Potato, Leek and Onion Soup with Garlic Cheese Toasts

How did you like this recipe?

Frequently Asked Questions